Manila's Gastropub · Est. 2013
Pork. Pints.
Past Midnight.
Crispy pata, sisig tacos and an ice-cold drinks list — served late across four branches in Metro Manila.
Four Branches
Find Your Local.
From the Kapitolyo original to the late-night room in BGC — same crispy pata, same good times.
Pasig
Capitol Commons
Where it all started
The flagship. Tipsy Pig was born in Kapitolyo's Capitol Commons — the laid-back gastropub that proved pub grub could be this good. Still the spot for after-office pints and weekend long tables.
Taguig
BGC
Forbestown's late-night table
Tucked into Parklane on Forbestown Road by Burgos Circle, the BGC branch is our most-reviewed room — packed from after-work to last call. Home of the boneless crispy pata and salted-egg river prawns.
Quezon City
Timog
Neon nights on Timog Ave
Our Quezon City branch on Timog Avenue got the Makati-bar treatment — neon-lit, loud and packed by night. Come for the Kesong Puti Pasta and seafood kare-kare, stay for the live music.
Muntinlupa
Alabang
The south's gastropub
The newest pen in the sty. At Westgate Center in Filinvest City, the Alabang branch brings the Tipsy Pig late-night table south — outdoor seating, private karaoke rooms and the same crispy pata.
Crowd Favourites
Order These First.
Tipsy Boneless Crispy Pata
Our namesake — shatter-crisp deboned pork pata, fried garlic chips & Asian soy-garlic dip.
Sisig Platter
Our famous sisig tacos to share — six sumptuous pieces.
The Dirty Mexicana
Nachos overloaded with 3 cheeses, beef & pulled pork, jalapeño, pico de gallo & sour cream.
Roasted Chicken Bacolod (RCB)
Boneless whole chicken marinated & roasted inasal-style, with java rice. Good for 3–4.
The Yellow Submarine
A burger that swims in hot cheese sauce with bacon bits & caramelised onions.
Manila Pork Belly
Grilled pork belly with kimchi fried rice & sunny-side-up eggs.
Ribeye 2.0
500g Certified Angus ribeye, pan-seared, sea salt & house rub, two sides.
Rigatoni with Spicy Shrimp
Rigatoni, beurre blanc, tomato confit & chili-marinated shrimp.
Live at Tipsy Pig
The Stage Has Seen Legends.
We don't just pour drinks — we throw gigs. Some of the biggest names in OPM have played our floors.
What's On
Every Night Has a Reason.
Weekly happenings and drink deals — running across all branches.
Mondays
Wing & Fling Mondays
Unlimited wings to kick the week off right.
Tuesdays
Taco Tuesday
Sisig tacos and more, all night.
Thursdays
Oyster Thursday
Fresh oysters by the dozen.
Fridays
Ladies Night
Drink specials for the ladies to close the week.
Mojito Madness
Mojitos done every which way.
Sangria Keg
Share a keg of house sangria.
Carafe Trio
Three carafes, one happy table.
Beer Buckets
Ice-cold buckets to keep the night going.
The Kitchen
Serious Cooks.
Executive Chef
Rainier Barbers
Enderun Colleges (Culinary Arts) and an Alain Ducasse Formation certificate holder. Cooked at the storied 58 Tour Eiffel in Paris.
Executive Sous Chef
Jared Sto. Tomas
Enderun Colleges (Culinary Arts) and Alain Ducasse Formation certificate holder. Trained at Hyatt Lake Tahoe and Hyatt Regency Dubai.
Good Food.
Good Drinks.
Good Times.
Tipsy Pig is playful humour, great food and a cool, casual room rolled into one — built on the two things everyone loves to do: eat and drink.
For 9 years and counting, across four branches, we've been Manila's home for good food, good drinks and good times — and the occasional legendary gig.
Good to Know
FAQ
What is Tipsy Pig Gastropub?
Tipsy Pig is a Filipino-American gastropub in Metro Manila, serving good food, good drinks and good times since 2014. It's known for crispy pata, sisig tacos and a deep bar list, and it regularly hosts live OPM gigs.
Where are the Tipsy Pig branches?
There are four Tipsy Pig branches: Capitol Commons in Pasig (the flagship), Forbestown Road in BGC, Taguig, Timog Avenue in Quezon City, and Westgate Center in Alabang, Muntinlupa.
What is Tipsy Pig known for?
Tipsy Pig is best known for its boneless crispy pata, sisig tacos, the Dirty Mexicana nachos, craft brews and signature cocktails — and for live music nights featuring major Filipino artists.
Does Tipsy Pig have live music?
Yes. Tipsy Pig has hosted major OPM acts including Parokya ni Edgar, Up Dharma Down, Rivermaya, Itchyworms, Arthur Nery and Shanti Dope, alongside weekly nights like Ladies Night and Taco Tuesday.
What are Tipsy Pig's opening hours?
Most branches open late — Capitol Commons, BGC and Timog run until 3 AM daily, while Alabang is open until midnight. Hours can vary, so check the branch page before you go.
Is Tipsy Pig good for groups and reservations?
Yes — Tipsy Pig is built for sharing, with platters good for 3–4 and group-friendly seating. Walk-ins are welcome and you can call any branch directly to reserve a table.